Author Index

A

  • Abdi benemar, Hossein Measurement of chemical composition, degradability parameters and gas production of material resulting from bioconversion of potato waste by ruminal microorganisms by supplementation of different levels of slow-release non-protein [Volume 32, Issue 1, 2022, Pages 45-56]
  • Abdi-Benemar, Hosein Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique [Volume 32, Issue 3, 2022, Pages 131-142]
  • Akbari Gharaei, Mohammad Effect of different levels of guar gum and and β-mannanase on the performance and immune response of broilers [Volume 32, Issue 1, 2022, Pages 31-44]
  • Akbari-Gharaei, Mohammad Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
  • Alijani, Sadegh Bayesian estimation of lactation curve’s parameters in Iranian dairy cows [Volume 32, Issue 3, 2022, Pages 97-107]
  • Amanloo, hamid Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats [Volume 32, Issue 2, 2022, Pages 107-117]
  • Ansari Mahyari, Saieed Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]
  • Ansari Pirsaraei, ZARBAKHT Effects of in-ovo injection of silver nanoparticles on immune system function in broiler chickens under oxidative stress induced by lipopolysaccharide [Volume 32, Issue 2, 2022, Pages 85-94]
  • Arab Ameri, S Effects of in-ovo injection of silver nanoparticles on immune system function in broiler chickens under oxidative stress induced by lipopolysaccharide [Volume 32, Issue 2, 2022, Pages 85-94]
  • Asadi, Mohammad Effect of adding different levels of synbiotic to milk on performance, digestibility, blood parameters and fecal score on Dalaq sucking lambs [Volume 32, Issue 2, 2022, Pages 31-46]
  • Asadi Siah Choghaei, Fariba Effect of different levels of guar gum and and β-mannanase on the performance and immune response of broilers [Volume 32, Issue 1, 2022, Pages 31-44]

B

  • BAGHERI, MOHSEN Effect of weaning age and rearing type on growth performance of Lori-Bakhtiari lambs [Volume 32, Issue 4, 2023, Pages 61-74]
  • Bashtani, Moslem Effect of different levels of Echinacea purpurea extract on performance, feed intake, blood metabolites and immune parameters of calves [Volume 32, Issue 1, 2022, Pages 113-123]
  • Behnam, mina Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]

C

  • Chaji, Morteza Investigation the effect of steam and alkaline hydrogen peroxide treatment on the nutritional value of sugarcane top for finishing lambs [Volume 32, Issue 1, 2022, Pages 85-98]
  • Chaji, Morteza Investigating effects of corn silage replacement with opuntia ficus idica (l.) on feed intake, nutrient digestibility, blood metabolites and nutritional behavior of ewes [Volume 32, Issue 3, 2022, Pages 35-47]
  • Cheqeni, Alireza Determination efficiency of broiler units using a Stochastic Frontier Analysis (SFA) analysis method in Lorestan province (Khorramabad city) [Volume 32, Issue 3, 2022, Pages 67-82]

D

  • Daghigh kia, hosein Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]
  • Dalvand, Fatemeh Investigating effects of corn silage replacement with opuntia ficus idica (l.) on feed intake, nutrient digestibility, blood metabolites and nutritional behavior of ewes [Volume 32, Issue 3, 2022, Pages 35-47]
  • Daneshyar, Mohsen Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
  • Dashti, Ghader Analysis of total factor productivity growth, technical efficiency and technological change in Iranian poultry industry [Volume 32, Issue 2, 2022, Pages 63-74]
  • Dastar, Behrouz Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]

E

  • Ebrahimi, Abbas Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]

F

  • Farhangfar, Homayon Effect of different levels of Echinacea purpurea extract on performance, feed intake, blood metabolites and immune parameters of calves [Volume 32, Issue 1, 2022, Pages 113-123]
  • Farhoomand, Parviz The effect of different levels of valine and tryptophan in low protein diets on carcass characteristics and immune response of broiler chickens [Volume 32, Issue 1, 2022, Pages 1-14]
  • Farivar, Fariba The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]
  • Fatehi, F Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]

G

  • Ganjkhanlou, Mehdai Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]
  • Ghalavand, Ferdowse Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2023, Pages 105-118]
  • Ghasemi, Hossein Ali Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
  • Ghasemi, Vahid Investigation the effect of steam and alkaline hydrogen peroxide treatment on the nutritional value of sugarcane top for finishing lambs [Volume 32, Issue 1, 2022, Pages 85-98]
  • Ghasemi panahi, babak Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]
  • Ghobakhloo, fateme Meta-analysis of studies related to genetic parameters for productive and reproductive traits in Iranian native fowl [Volume 32, Issue 3, 2022, Pages 49-65]
  • Gholami, Hossein Evaluation of forage yield and quality in the local and foreign cultivars, lines, and hybrids of forage sorghum [Sorghum bicolor (L.) Moench] [Volume 32, Issue 4, 2023, Pages 133-156]
  • Ghoorchi, Taghi Effect of adding different levels of synbiotic to milk on performance, digestibility, blood parameters and fecal score on Dalaq sucking lambs [Volume 32, Issue 2, 2022, Pages 31-46]
  • Ghoorchi, Taghi Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
  • Ghoorchi, Taghi Evaluation of the effect of potato plant replacement on performance, digestibility, rumination behavior, blood and rumen parameters in Dalagh ewes [Volume 32, Issue 4, 2023, Pages 43-60]
  • Ghorbani, Mohammadreza Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2023, Pages 105-118]

H

  • Haghi Jamadi, Mahnaz Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique [Volume 32, Issue 3, 2022, Pages 131-142]
  • Hajati, Hosna Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
  • Haji-Mohammadi, Behnam Effect of different processing methods of soybean on ruminal disappearance of crude protein and dry matter using gas production and nylon bag techniques [Volume 32, Issue 1, 2022, Pages 125-142]
  • Hasanlou, Peyman Effects of the different levels of pennyroyal powder (mentha pulegium L.) on production performance and quality traits of the eggs maintained under different storage conditions in old laying hen [Volume 32, Issue 4, 2023, Pages 75-89]
  • Hasssanabadii, A Effect of different levels of dietary calcium butyrate and butyric acid glyceride on growth performance, carcass traits and small intestine morphology of male broiler chickens [Volume 32, Issue 4, 2023, Pages 1-13]
  • Hoseinkhani, A Effect of different processing methods of soybean on ruminal disappearance of crude protein and dry matter using gas production and nylon bag techniques [Volume 32, Issue 1, 2022, Pages 125-142]
  • Hosseinabadi, Mostafa Evaluation of the effect of potato plant replacement on performance, digestibility, rumination behavior, blood and rumen parameters in Dalagh ewes [Volume 32, Issue 4, 2023, Pages 43-60]
  • Hossein Yazdi, Mehdi Does the 9-11th rib composition correspond with body composition in fat-tailed Afshari lambs? [Volume 32, Issue 3, 2022, Pages 123-129]

I

  • Irajian, Gholamhossein The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]

J

  • Jamali, MOhammad Reza Effect of different zinc levels on performance, egg quality traits and immune response of laying hens reared under high and recommended stock density [Volume 32, Issue 3, 2022, Pages 1-18]
  • Janmohammadi1, Hossein Chemical Compositions, Mineral Contents and Gross Energy value of Barley and wheat grains and wheat bran from East Azerbaijan Province [Volume 32, Issue 2, 2022, Pages 1-16]

K

  • Karimi Torshizi, Mohammad Amir Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
  • Khabbazan, Mohammad Hadi Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats [Volume 32, Issue 2, 2022, Pages 107-117]
  • Khazaei, Azim Evaluation of forage yield and quality in the local and foreign cultivars, lines, and hybrids of forage sorghum [Sorghum bicolor (L.) Moench] [Volume 32, Issue 4, 2023, Pages 133-156]
  • Kheiry, Azizollah Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]
  • Khoshniyat, Mohammad Rasoul Effect of foot and mouth disease vaccination on various semen characteristic in Holstein bulls [Volume 32, Issue 4, 2023, Pages 31-42]

M

  • Maghsoodlu, Shahriar The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]
  • Mahvi, Zeinab Effect of dietary Omega-3 and Lineseed oil on the sperm quality and fertility of male broiler breeders [Volume 32, Issue 1, 2022, Pages 99-111]
  • Mirghelenj, Seyyed Ali Effects of the different levels of pennyroyal powder (mentha pulegium L.) on production performance and quality traits of the eggs maintained under different storage conditions in old laying hen [Volume 32, Issue 4, 2023, Pages 75-89]
  • Mirzaei Aghjehgheshlagh, Farzad Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique [Volume 32, Issue 3, 2022, Pages 131-142]
  • Mogaddam, GholamAli Effect of dietary Omega-3 and Lineseed oil on the sperm quality and fertility of male broiler breeders [Volume 32, Issue 1, 2022, Pages 99-111]
  • Moghaddam, gholamali Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]
  • Moghaddaszadeh-Ahrabi, Sima Effect of dietary Omega-3 and Lineseed oil on the sperm quality and fertility of male broiler breeders [Volume 32, Issue 1, 2022, Pages 99-111]
  • Mohajer, Mokhtar Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
  • Mohamadi Saei, Mohsen Determination efficiency of broiler units using a Stochastic Frontier Analysis (SFA) analysis method in Lorestan province (Khorramabad city) [Volume 32, Issue 3, 2022, Pages 67-82]
  • Mohammadabadi, Tahereh Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage [Volume 32, Issue 4, 2023, Pages 119-132]
  • Mohammadi, Hossein Gene-set enrichment analysis to identify genes and biological pathways associated with Biometric traits in sheep [Volume 32, Issue 3, 2022, Pages 109-122]
  • Mohammadi, Mehrdad Effect of supplementing different levels of fermented Saccharomyces cerevisiae on performance and immune responses of broilers [Volume 32, Issue 1, 2022, Pages 15-29]
  • Moosavi Fakhr, Kazem Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2023, Pages 105-118]
  • Mosayyeb Zadeh, Amir Effects of the different levels of pennyroyal powder (mentha pulegium L.) on production performance and quality traits of the eggs maintained under different storage conditions in old laying hen [Volume 32, Issue 4, 2023, Pages 75-89]

N

  • Narimani Garajeh, Saeed Measurement of chemical composition, degradability parameters and gas production of material resulting from bioconversion of potato waste by ruminal microorganisms by supplementation of different levels of slow-release non-protein [Volume 32, Issue 1, 2022, Pages 45-56]
  • Nategh, sahar Effect of silymarin antioxidant on the membrane integrity, viability and motility of ram frozen sperm [Volume 32, Issue 2, 2022, Pages 95-105]
  • Nazmi, Farrokh Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
  • Nimoniche, Khodamorad Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage [Volume 32, Issue 4, 2023, Pages 119-132]
  • Nooreh, Zahra Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
  • Noruzi, Hadi Effect of different levels of dietary calcium butyrate and butyric acid glyceride on growth performance, carcass traits and small intestine morphology of male broiler chickens [Volume 32, Issue 4, 2023, Pages 1-13]

P

  • Pahlevani, Reza Determination efficiency of broiler units using a Stochastic Frontier Analysis (SFA) analysis method in Lorestan province (Khorramabad city) [Volume 32, Issue 3, 2022, Pages 67-82]
  • Pakdel, Abbas Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]
  • Parnian-Khajehdizaj, Farhad Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]
  • Parsaeimehr, Khosrow The effect of different levels of valine and tryptophan in low protein diets on carcass characteristics and immune response of broiler chickens [Volume 32, Issue 1, 2022, Pages 1-14]
  • Peyvastegan, Sina Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
  • Poorazadi, Zeinab Effect of different zinc levels on performance, egg quality traits and immune response of laying hens reared under high and recommended stock density [Volume 32, Issue 3, 2022, Pages 1-18]

R

  • Radjabalizadeh, keyvan Bayesian estimation of lactation curve’s parameters in Iranian dairy cows [Volume 32, Issue 3, 2022, Pages 97-107]
  • Rashidi, Hossein Interaction effects of dietary energy density and feed bunk space on performance and nutrient digestibility in Holstein heifers [Volume 32, Issue 2, 2022, Pages 17-29]
  • Razmkabir, Mohammad Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]
  • Rostami, Davoud Genetic evaluation of Isfahan Holstein dairy cows for milking speed [Volume 32, Issue 1, 2022, Pages 57-69]

S

  • Saei, Farina Sadat Analysis of total factor productivity growth, technical efficiency and technological change in Iranian poultry industry [Volume 32, Issue 2, 2022, Pages 63-74]
  • Salahi Salmi, Mohammadreza Investigating effects of corn silage replacement with opuntia ficus idica (l.) on feed intake, nutrient digestibility, blood metabolites and nutritional behavior of ewes [Volume 32, Issue 3, 2022, Pages 35-47]
  • Salari, Somayyeh Effect of different zinc levels on performance, egg quality traits and immune response of laying hens reared under high and recommended stock density [Volume 32, Issue 3, 2022, Pages 1-18]
  • Salari, Somayyeh Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2023, Pages 105-118]
  • Salem, A. Z. M. Measurement of chemical composition, degradability parameters and gas production of material resulting from bioconversion of potato waste by ruminal microorganisms by supplementation of different levels of slow-release non-protein [Volume 32, Issue 1, 2022, Pages 45-56]
  • Sari, Mohsen Investigating effects of increasing levels of slow release urea on feed intake, nutrient digestibility and rumen microbial fermentation of ewe’s fed low quality forage [Volume 32, Issue 4, 2023, Pages 119-132]
  • Sari, Mohsen Investigating effects of corn silage replacement with opuntia ficus idica (l.) on feed intake, nutrient digestibility, blood metabolites and nutritional behavior of ewes [Volume 32, Issue 3, 2022, Pages 35-47]
  • Seifdavati, Jamal Measurement of chemical composition, degradability parameters and gas production of material resulting from bioconversion of potato waste by ruminal microorganisms by supplementation of different levels of slow-release non-protein [Volume 32, Issue 1, 2022, Pages 45-56]
  • Seifdavati, Jamal Effects of adding copper nanoparticles in various sources of plant and animal protein on nutrition parameters and gas production using in vitro technique [Volume 32, Issue 3, 2022, Pages 131-142]
  • Seyedali, Mirghelenj Effects of Spirulina Platensis on growth Performance, Carcass Traits and Cecal Microflora of Broiler Chickens [Volume 32, Issue 3, 2022, Pages 83-95]
  • Shadman, Hossein Does the 9-11th rib composition correspond with body composition in fat-tailed Afshari lambs? [Volume 32, Issue 3, 2022, Pages 123-129]
  • Shahir, Mohammad Hosein Effects of thyme, garlic, echinacea, and galbanum on performance, cecal microbiota, and immune function of native ducks [Volume 32, Issue 2, 2022, Pages 119-130]
  • Shahravan, Safura Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
  • Shakouri Alishah, Hossein Effects of the different levels of pennyroyal powder (mentha pulegium L.) on production performance and quality traits of the eggs maintained under different storage conditions in old laying hen [Volume 32, Issue 4, 2023, Pages 75-89]
  • Shamsollahi, Mohammad Effect of different levels of guar gum and and β-mannanase on the performance and immune response of broilers [Volume 32, Issue 1, 2022, Pages 31-44]
  • Shariati, Mohammad Mahdi Meta-analysis of studies related to genetic parameters for productive and reproductive traits in Iranian native fowl [Volume 32, Issue 3, 2022, Pages 49-65]
  • Shirinzadeh, Alireza The effects of different levels of turmeric powder in diet on growth performance, carcass traits and economic parameters in broiler chicken [Volume 32, Issue 2, 2022, Pages 75-84]
  • Shirzadi, Hassan Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
  • Shodja, jalil Chemical Compositions, Mineral Contents and Gross Energy value of Barley and wheat grains and wheat bran from East Azerbaijan Province [Volume 32, Issue 2, 2022, Pages 1-16]

T

  • Taghizadeh, Akbar Chemical Compositions, Mineral Contents and Gross Energy value of Barley and wheat grains and wheat bran from East Azerbaijan Province [Volume 32, Issue 2, 2022, Pages 1-16]
  • Taherpour, Kamran Effects of Ferulago angulate extract on growth response, immune response and small intestine morphology of broiler chickens exposed to aflatoxin challenge [Volume 32, Issue 2, 2022, Pages 47-62]
  • Tatar, Ahmad Investigation the effects of quantitative feed restriction on performances, blood parameters, gut microflora and chemical composition of excreta of broiler chickens [Volume 32, Issue 4, 2023, Pages 105-118]
  • Toghdory, Abdolhakim Effect of adding different levels of synbiotic to milk on performance, digestibility, blood parameters and fecal score on Dalaq sucking lambs [Volume 32, Issue 2, 2022, Pages 31-46]
  • Toghdory, Abdolhakim Effect of different levels of thyme extract on nitrogen retention, gas production, microbial population, protozoa and some blood parameters in fattening lambs and Kids [Volume 32, Issue 3, 2022, Pages 19-34]
  • Toghdory, Abdolhakim Evaluation of the effect of potato plant replacement on performance, digestibility, rumination behavior, blood and rumen parameters in Dalagh ewes [Volume 32, Issue 4, 2023, Pages 43-60]
  • Tohidloo, Shadali Analysis and classification of livestock sub-sector development in the cities of Zanjan province [Volume 32, Issue 4, 2023, Pages 91-103]

V

  • Vahedi, Jabraeil Analysis of total factor productivity growth, technical efficiency and technological change in Iranian poultry industry [Volume 32, Issue 2, 2022, Pages 63-74]
  • Varmaghani, Saifali Effect of different levels of guar gum and and β-mannanase on the performance and immune response of broilers [Volume 32, Issue 1, 2022, Pages 31-44]

Y

  • Yarahmadi, Behrouz Determination efficiency of broiler units using a Stochastic Frontier Analysis (SFA) analysis method in Lorestan province (Khorramabad city) [Volume 32, Issue 3, 2022, Pages 67-82]

Z

  • Zahmatkesh, Davood Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats [Volume 32, Issue 2, 2022, Pages 107-117]
  • Zahmatkesh, Davood Does the 9-11th rib composition correspond with body composition in fat-tailed Afshari lambs? [Volume 32, Issue 3, 2022, Pages 123-129]
  • Zahmatkesh, Davood Analysis and classification of livestock sub-sector development in the cities of Zanjan province [Volume 32, Issue 4, 2023, Pages 91-103]
  • Zeinali, Sonya Effect of supplementing different levels of fermented Saccharomyces cerevisiae on performance and immune responses of broilers [Volume 32, Issue 1, 2022, Pages 15-29]
  • Zerehdaran, Saeed Meta-analysis of studies related to genetic parameters for productive and reproductive traits in Iranian native fowl [Volume 32, Issue 3, 2022, Pages 49-65]